During six months, a ‘Travelife’ dedicated team had been working hard with the commitment of the General Manager, the overall staff and the management team.
Ambre Resort & Spa has reduced the burden of waste sent to the waste stream by reusing liquid waste for irrigation and collecting cooking oil and plastic bottles for recycling purposes. The hotel tries to involve its guests in their sustainability activities by providing information on local customs, heritage sites of cultural interest and the importance of saving water.
Ambre Resort & Spa tries to support the local community from an economic perspective by buying food and other services from local suppliers. To improve sustainability, the different departments of the hotel’s staff are having training courses on recycling, waste disposal and water preservation.
Clency Romeo, the hotel’s General Manager feels honored to welcome this internationally recognized award. He said, “For me everything lies in the commitment and the team effort. I can proudly say that this is a real learning point which gave us the opportunity to revisit our community, social and environmental dimensions.”